Puff Pastry with Grilled Radicchio, Cooked Ham and Taleggio Cheese

Difficulty: 
minima
Method: 
25 min
For: 
2
Ingredients: 

1 pack of puff pastry

1 jar of Grilled Radicchio Rosso (Red Chicory) by Valbona

150g Taleggio cheese (strong, semi-soft, washed rind cheese)

50g cooked ham

sesame seeds (optional)

Method: 

1-Cut out 2 rounds from the puff pastry, slightly bigger than the size of the bowls you will use.

2-Place them in the bowls, which you have previously greased (or lined with greaseproof paper), so that part of them reaches the edge.

3-Prick the bottom, then add the cooked ham, the taleggio cheese cut into chunks, and the Grilled Radicchio Rosso by Valbona. Sprinkle with sesame seeds.

5 - Bake in a pre-heated oven at 180° for 15-20 minutes